This was adapted from a Jamie Oliver’s recipe, in the Ministry Of Food book. I blogged recently about the E Coli outbreak in Germany, and my decision to start buying local food. Next week I shall receive my first veg box from the farmer behind the hedge. Until then, I have been going down to the village where he has a little stall with an honesty box to buy my veg. I must take a photo next time I go past, it is very sweet. Today, I bought a bag of fresh spinach, a lollo rosso salad, a massive courgette and some spring onions. The quality was very high, all…